One of Jun Po's passions ... wild-caught edibles.



While at Wild Goose Zendo in August preparing for sesshin, Jun Po and Kevala went mushroom hunting.  Jackpot!  From the Mushroom Master himself, read more about these two varieties.

• Sulphur Shelf Fungus - Laetiporus sulphureus (aka the chicken of the woods)
• Grifola frondosa - Maitake  (aka the Hen of the Woods)